The most important elements of the art of Chinese cooking are:
• Color • Aroma • Flavor • Texture


Appetizers | Classic Dishes | Signature Dishes | Fried Rice & Noodles | Vegetables | Kids Meal

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*Indicates hot and spicy, these can
be modified to your request.

Most dishes could be made steamed for a
healthier alternative upon request.
Appetizers
Price

Sichuan Dumplings
Szechwan Dumpling
Pot Stickers
Pot Sticker
Crisp Vegetable Spring Rolls (vegetarian)
Spring Roll
Crab Ragoon
Crab Ragoon
Crispy Canton Shrimp
Crispy Shrimp
Scallion Pancakes

Calamari Tempura

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5.95

5.95

3.95

5.95

6.95

5.50

5.95

Classic Dishes
Served with white rice
Mix and match is your choice of chicken, beef, shrimp - combine any 2 or all 3

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Price
*Kung Pao - A Sichuan classic - Wok seared with blackened chilies, red and green peppers, button mushrooms and roasted peanuts, tossed with spicy kung pao chili sauce

Kungpao Beef


*Yu Shiang - A spicy blend of chili bean and garlic sauces, served with
fresh ginger and scallions

Yu Shiang Chicken
*Orange Peel - Lightly battered and stir fried with fresh orange juice and
candied orange peel
Orange Peel Beef
Sweet and Sour - The classic yin and yang flavors with red and green bell peppers,
with fresh fruit
Sweet And Sour Chicken
*Crispy Sesame Chicken - Lightly battered chicken, wok crisped, tossed in a caramelized light spicy soy sauce, topped with toasted sesame seeds



Mongolian - A heartier northern style dish - soy and hoison sauces w/scallions and caramelized onions
Mongolian Chicken
Cashew Dish - Roasted cashews, water chestnuts, button mushrooms and snow peas
Cashew Chicken
Broccoli Dish - Broccoli florets with soy based flavors
Broccoli Mix And Match
*General Tao's - Lightly battered chicken, wok tossed in a caramelized
sweet and spicy soy sauce

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Chicken 10.95
Beef 11.95
Shrimp 12.95
Mix &Match
13.95
Scallops 14.95



Chicken 9.95
Beef 11.95
Pork 9.95
Shrimp 12.95
Scallops 13.95

Chicken 10.95
Beef 11.95
Shrimp 12.95

Chicken 10.95
Shrimp 12.95

11.95


Chicken 10.95
Shrimp 11.95
Shrimp 12.95 Mix & Match 13.95



Chicken 9.95
Beef 10.95
Shrimp 11.95
Mix & Match
12.95

Chicken 9.95
Beef 10.95
Shrimp 11.95
Mix & Match
12.95


11.95

Signature Dishes
Served with white rice

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Price
Snow Mountain Shrimp - Lightly battered shrimp, wok crisped, tossed with a sweet peach flavored sauce, sprinkled with toasted sesame seeds

*Black Pepper Garlic Beef -a TL's specialty - beef tenderloin pieces, wok tossed in a black pepper, fresh garlic sauce, surrounded by broccoli florets
Black Pepper Garlic Beef Tender Loin
*Crunchy Garlic Shrimp - Black tiger shrimp, wok crisped and tossed with crunchy fresh garlic, diced onions, scallions and sweet red and green bell peppers
Crunchy Garlic Shrimp
*Honey Glazed Chicken - Marinated chicken pieces, wok tossed in a honey
and spicy soy glaze
Honey Glazed Chicken
*Shanghai Scallops
Black sea scallops, wok crisped, tossed with fresh ginger, scallions and rice wine vinegar
Szechwan Scallop
*TL's Snapper
Pan grilled red snapper fillet, topped with a sweet and spicy soy glaze
Grilled Red Snapper Fillet
*Dry Stir-fried Shredded Beef - Shredded sliced beef, wok fried and tossed with spicy bean sauce, sichuan peppercorn oil, tender bamboo tips and scallions
Dry Stir-fried Shredded Beef
*Honey Sesame Crispy Beef - Lightly battered beef, wok crisped, tossed in a caramelized light spicy soy sauce, topped with toasted sesame seeds
Honey Sesame Crispy Beef
*Princess Yang’s Shrimp
Named after a Chinese beauty - Battered shrimp, wok tossed in a spicy garlic sauce

Princess-yang Shripm
*Basil Garlic Chicken - Chicken pieces, wok tossed with sweet basil, green and red bell peppers and button mushrooms
Basil Garlic Chicken
*Spicy Chili Fish - Sliced whitefish fillets, stir fried and served with blackened chilies, snow peas, winter bamboo, mushrooms and smoked tofu in spicy bean sauce

Shredded Pork with Chinese Chives - Marinated shredded pork with smoked tofu strips and stir fried chinese chives

*Chendu Snapper - A Sichuan Classic
Sliced fresh snapper, wok seared with spicy bean sauce


Steamed Halibut Fillet - Fresh Halibut fillets are steamed to perfection, with broccoli florets, shredded ginger and scallions in a light soy sauce

*Sizzling Peppered Beef - Tender sliced beef, wok tossed with diced onions and green and red bell peppers, in a rich oyster and black pepper sauce-served tableside on a sizzling plate

Sichuan Asparagus Shrimp - A Chinese Delicacy - Black tiger shrimp, sichuan marinated vegetables and asparagus, drizzled with a spicy soy and sichuan peppercorn oil
Asparagus Mei-ji Shrimp

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13.95


13.95


15.95


12.95


14.95


15.95


12.95


12.95


13.95



12.95


13.95


11.95


13.95

13.95


15.95


13.95


Fried Rice & Noodles

Price
Fried Rice - Chicken or Vegetable
Chicken Fried Rice
Fried Rice - Beef
Beef Fried Rice
Fried Rice - Shrimp
Shrimp Fried Rice
Fried Rice - Pork

Fried Rice - Combo (All three)
Combination Fried Rice

*Lo Mein: Noodle Stir Fry - Chicken or Vegetable
Chicken Lomein
*Lo Mein: Noodle Stir Fry - Beef
Beef Lo-mein
*Lo Mein: Noodle Stir Fry - Shrimp
Shrimp Lo-mein
*Lo Mein: Noodle Stir Fry - Pork
Pork Lo-mein

*Lo Mein: Noodle Stir Fry - Combo (All three)
Combination Lo-mein

Wide Rice Noodles - Chicken or Vegetable
Locally made wide rice noodles, wok crisped and tossed with bean sprouts, snow peas, onions and red peppers in soy and hoison sauces


Wide Rice Noodles - Beef
Wide Rice Noodles - Shrimp

Wide Rice Noodles - Mix and Match

Wide Rice Noodles - Pork

*Pad Thai - Chicken or Vegetable
Stir fried rice noodles, wok tossed with bean sprouts, eggs, scallions, chiles and lime, topped with peanuts

*Pad Thai - Beef

*Pad Thai - Shrimp

*Pad Thai - Mix and Match

*Pad Thai - Pork
7.95

8.50

8.95

8.50

9.50


7.95

8.50

8.95

8.50

9.50

9.95




10.95

11.95

12.95

10.95

8.95



9.95

10.95

11.95

12.95
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Vegetables
Price
Harvest Vegetables - Broccoli, snow peas, napa cabbage, carrots and winter bamboo, wok tossed in a light garlic sauce

* Kong Pao Tofu - Tofu is wok crisped with spicy kung pao chili sauce
Kungpao Tofu
* Sichuan String Beans - Pan fried and wok tossed w/sichuan marinated vegetables, drizzled with a spicy soy and sichuan peppercorn oil
Szechwan String Bean
* Shanghai Bok Choy - Wok seared tender baby bok choy with garlic and sesame oil

* Sichuan Gailan - Chinese broccoli tossed w/ fresh garlic, dry chilies and sichuan peppercorn


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8.50


8.95

9.95

8.95

9.95




Kids Meal
Served with white rice
Price
Sweet & sour Chicken or Shrimp

Sweet And Sour Chicken
Mongolian Chicken or Beef

Mongolian Beef Mongolian Chicken Mongolian Combo
Broccoli Chicken or Beef


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Chicken 6.95
Shrimp 7.95

Chicken 6.95
Beef 7.50

Chicken 6.95
Beef 7.50





Call Us @ 630.830.1988



TL's Four Seasons :: Fine Chinese & Japanese Cuisine

Harmonization of Mix & Match

110 West Bartlett Avenue
Bartlett, Illinois 60103



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